Festive Holiday Appetizers
Download a PDF version of our Festive Holiday Appetizers MenuPlease note, some appetizers require on site assembly. Please inquire.
2 Dozen Minimum
Vegetarian
$31 per dozen
Brandied Pear, Stilton and Walnut Tarts
Roasted Garlic, Fresh Grape and Camembert Crostini with a Balsamic Reduction
Camponata Pizzellas, Truffle Oil Accent
Cranberry and Pecan Crusted Goat Cheese Pops
GF
Winter Stone Fruit Compote and Brie in Phyllo Flowers
Choux Puffs Filled with Roasted Beet Mousse and Toasted Pumpkin Seeds
Seafood
$36 per dozen
Dill Panko Crusted Wild Salmon Skewers with Chipotle Cream
Crispy Coconut Prawns with Jamaican Mango Sauce
Smoked Salmon and Cucumber Rounds, Fresh Dill and Caper Cream Cheese
GF
Crab and Smoked Salmon Tarts, Tarragon and Parmesan Gratin
Scallop Ceviche and Green Pea Mousse in Endive Leaves
GF
Meat
$34 per dozen
Caprese and Genoa Salami Skewers, Basil Oil
GF
Mini BLT Biscuits, Smoked Bacon, Sun Dried Tomato Aioli and Arugula
Moroccan Lamb Phyllo Flowers, Topped with Crumbled Feta and Black Olives
Duck Confit Quesadillas, Hoisin, Shitake and Scallions
Tandoori Chicken Pops, Toasted Cumin and Mint Yogurt
GF
Sirloin Sliders, Cranberry Compote
Prosciutto, Asparagus and Goat Cheese Roulade
GF