“As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away,
leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine,
I lost the empty feeling and began to be happy and to make plans.”
We LOVE Food ❤️ Full service gourmet catering, feeding the world since 1999. All posts by Chef Mina 🙏
I love lemons! I strongly believe everyone should have at least a few lemons in their kitchen at all times. They can magically transform a dish in seconds. Prompting you to exclaim, that’s what it needed! Lemons should be part of everyone’s k...
After a month of overindulging, most people love to start the New Year with a fresh outlook and most likely, a chance to cut back on the calories. Some choose cleanses, some go carb free. It seems we are all inundated with ways to improve our die...
Our days have become shorter and colder. What better way to warm up than with a fast and easy soup, full of flavour and goodness. This soup can be prepared within 45 minutes. Or, simply make it on a Sunday and freeze portions for a rainy day. ...