All appetizers are prepared and displayed to be enjoyed at room temperature.
Please inquire if you would like any served warm. We will be happy to make suggestions.
If you would like small orders of 1 dozen each, please add $6 to the dozen price.
Watermelon and Feta Skewers
with Fresh Mint
Vegetarian Antipasti Skewers
Olive Vinaigrette Drizzle
Hand Filled Cocktail Quiches
Kalamata Olive, Roma Tomato and Feta Cheese
Sun Dried Tomato and Goat Cheese
Caramelized Pear and Blue Cheese
Pan Seared Quesadillas
Roasted Veggie and Spicy Bean Dip
Brie, Fresh Papaya and Cilantro
Crispy Vegetarian Spring Rolls
Orange Plum Sauce
Hand Rolled Thai Salad Rolls
Spicy Peanut Sauce
Dried Cranberry & Stilton Tarts
Flaky Short Crust, Rosemary and Parmesan.
Crispy Tortellini Skewers
Skewered with Tomato Slices and Fresh Basil. Sweet and Spicy Marinara Dip.
Drizzled with Balsamic Reduction
Funky Waldorf Salad Bites
Blue Cheese, toasted Walnuts, Granny Smith Apples and Fresh Basil in Endive Leaves.
Wild Mushroom Flatbread
Garlic Flatbread topped with cream cheese, our signature mushroom mix and drizzled with Truffle Oil.
Pear and Stilton Grill Cheese
Rosemary and Butter sautéed pears, grilled with Stilton and Mozzarella cheese.
Pecan Toffee Goat Cheese Pops
Skewered and Drizzled with Balsamic Reduction.
Brie, Caramelized Onions, house made compote and parmesan.
Tomato, Basil, Garlic and Olive Oil on Garlic Crostini. Topped with Parsley and Parmesan.
Brie and Roast Garlic Crostini
Fresh Grapes and Parmesan.
Toasted Walnut and Roquefort Mousse
Served in Endive Leaves.
“A Guilty Pleasure”
Dried Fig Compote and Camembert Crostini
Parmesan and Balsamic Reduction.
Poultry, Beef and Pork
Mexican Chili Chicken
on Cheddar Shortbread, Pumpkin Seed Garnish
Turkish Beef Kebabs
Sicilian Turkey Balls
Pine Nuts and Raisins, Spicy Marinara and Shaved Parmesan
Maple Bacon Grilled Cheese
Smoked Cheddar and Caramelized Onions.
Asian Duck Crepe Rolls
Hoisin, Green Onions and Fresh Cilantro.
Smoked Turkey Panini Bites
Brie, Mozzarella and Sun Dried Tomato Aioli.
Pea Shoots and Toasted Sesame Seeds on Sticky Rice Towers
Pesto Chicken Choux Puffs
Roasted Red Peppers, Fresh Spinach and Garlic Aioli.
Ginger Chicken Thai Rolls
Rice Paper filled with Shredded Cabbage, Veggies, Cilantro and Ginger Chicken. Spicy Peanut Sauce.
Shaved Rib Eye Potato Cakes
Truffled Potato Cakes, Caramelized Onions, and Au Jus.
Grilled Rosemary Lamb Pops
Tahini and Mint Dip
Applicable Market Price (please inquire)
Moroccan Spiced Chicken Skewers (1.5 oz)
Cumin Scented Apricot Dip
Pulled Pork in Mini Cheese Biscuits
Coleslaw and Sweet Louisiana BBQ Sauce.
Brioche Bun, Spicy Pepper Relish, Aged Cheddar and Fresh Spinach.
$4.25 per slider.
Roast Beef and Cheddar Biscuits
Thinly Sliced Roast Beef, Horseradish Aioli, and Arugula.
Pan Seared Quesadillas
Ancho Rubbed Beef
Chorizo and Provolone
Smoked Ham and Aged Cheddar Quiche
Flaky Short Crust and Dijon Honey Custard.
Prosciutto and Asiago Quiche
Flaky Short Crust and Herbed Custard.
Panko Crusted Chicken Tenders
Chipotle Mango Sauce
Spicy Beef Empenada
Flaky Short Crust and Sharp Cheddar. Lime Sour Cream and Cilantro Garnish.
Shaved Roast Beef, Au Jus and Caramelized Onions.
Asparagus and Prosciutto Rolls
Perched on a Bed of Arugula. Drizzled with Extra Virgin Olive Oil.
Crispy Almond Chicken Skewers
Orange and Sweet Chili Sauce
Malaysian Chicken Skewers
Soy and Turmeric Marinade with Spicy Peanut Sauce.
Grilled Salmon Sliders
Caper and Garlic Aioli on Brioche Buns
Louisiana Crab Cakes
Roasted Red Pepper Remoulade
Sesame Crusted Ahi Tuna Taco Cups
Shredded Cabbage, Cilantro and Wasabi Aioli.
Cilantro Rice Cakes, Pea Shoots and Sesame Aioli.
Bacon Wrapped Scallop
Maple and Sriracha Glaze. Served at room temperature.
Smoked Salmon Mousse
Caper Cream Cheese, Fresh Dill and Rye Crostini.
Crispy Coconut Prawns
Sweet Chili Sauce
Sweet and Spicy Shrimp Taquitos
Flour Tortillas, Monterey Jack Cheese, and Mexican Spices.
Smoked Salmon and Asparagus Pinwheels
Spinach and tomato flour tortillas, steamed asparagus and smoked salmon dill cream cheese
Sautéed Garlic Prawns Wrapped in Prosciutto
Perched on a bed of Arugula and drizzled with Extra Virgin Olive Oil.
Panko Crusted Wild Salmon Skewers
Chipotle Cream Sauce
Dungeness Crab and Gruyere Mushroom Caps
Served at Room Temperature.