14
Oct
served with Pan Gravy and Homemade Cranberry Chutney
14
Oct
Herbs, Garlic and Maple Syrup Glaze
14
Oct
Almond and Tarragon Crust
14
Oct
in a Port Reduction
with Fresh Grapes and Assorted Crackers
8
Oct
with Balsamic Vinaigrette
8
Oct
House Vinaigrette